Papad Processing machines

Papad processing machines
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We offer a comprehensive range of Appalam Machine - Heavy. Best in its class, these appalam machines are fabricated by using supreme quality raw materials. Its attributes of durability, dimensional accuracy and corrosion resistance are the result of our usage of latest technology and dedication of highly skill technicians. Some of this machine’s features are Auto pressing, Sheeting, Oiling , Cutting and powder spraying with continuous production.
Whether your application is small, large, straightforward or problematic, Techno can produce it with unequalled cost effectiveness.

Appalam Making Machines

Appalam Making Machines
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Picture Gallery of Appalam Making Machines
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We manufacture and supply highly efficient Appalam Machine Regular. Sophisticated technology is used to make these supreme quality machines one of the strongest and durable machines available in the market. Used in converting appalam dough into sheet form and cut into require circle size and thickness, these are considered to be very hygienic way of preparation. Made from highest quality material, these are available in various models to suite our customer’s needs.
This appalam papad making machine is also use for multipurpose also for farshi puri, Appalam, khichiya papad , raw chapati, raw khakhara, farsi puri, mathi puri, sakkarpara, chat papadi, mathri, stick, puri, samosa (a triangular fried pastry containing spiced vegetables or meat.), nachos (a small piece of tortilla topped with melted cheese, peppers, etc.), tortilla (a thin, flat maize pancake, typically eaten with a savory filling.) , dumpling, ravioli, pita bread, etc. This is prepared from maida, Pani Puri (gol gappa) making machine.

Key features of Appalam making machines

  • Machine is fitted with heavy duty mild steel fabricated structure, polytetrafluoroethylene coated roller, and covered with attractive stainless steel covers.
  • Due to roller adjustment, Pani Puri, raw khakhara, samosa strip's and puries (in Indian cookery) a small, round, flat piece of unleavened bread, deep-fried) thickness size changed as per requirements.
  • Wide variety of products
    • Various die rolls are easy-to-change and can be used to make pani puri, raw khakhara, samosa strip's, tortilla, nachos, fulla-falla, mc Donald sticks, sakrpara, mathi puri, mathri, ravioli, pierogi, etc
  • Multipurpose
    • Different ingredients or additives can be added to the dough to make different flavor
  • Easy to operate and clean
  • Conveyor belts are completely removable for easy cleaning and maintenance.

Process of Appalam making machines

Boil the water. Add all the masalas ( cumin seeds, ajwain seeds,sesame seeds, papad khar, chilli paste, Garlic, salt ) to the boiling water. Allow to boil for suitable time. Pour the rice flour in a boiling water. Stir well. Steam the dough by spreading the dough in a thali and then placing the thali on a stand in a large vessel filled with water. Bind to a dough after cooling down a little. When cool form put that dough in to the dough sheeter.

Dough Sheeter

Sheeter consisting of a heavy- duty frame with gaugeable rollers driven by a motor with gearbox arrangement would be provided. The hopper would be of stainless steel with proper taper. The dough is smooth formed from the hopper in the form of a sheet and feed to the gaugeable rollers. The distance between the gaugeable rollers would be adjustable and this would depend on the desired thickness of the Pani Puri, khichiya papad, nachos, tortilla, mathri, mathi puri, raw khakhara. The rollers would be polytetrafluoroethylene (Teflon) coated (food-grade material). There would be an intermediate conveyor to feed the dough sheet to the cutting plant. The conveyor belt would be of food-grade material.

Rotary cutting unit:

A rotary cutting is would be fitted on a roller for smooth and accurate cutting Khichiya Papad as per the desired size. There would be a provision for shifting the generated Khichiya Papad scrap back to the hopper.

Technical details of Appalam making machines

Production capacity: 800 to 1000 numbers of 6" Khichiya Papad per hour if diameter will smaller then production will be higher (we can also supply with higher production capacity according to customer requirements.)
Power required: 1 H.P. Single phase/ three phase motor
Appalam making machines Size: 1920 mm (Length) 575 mm (width) 1275 mm (height)

Application of Appalam making machines

This pani puri making machine is also use for multipurpose also for Farshi papad , Raw chapati, Farsi Puri, Mathi puri, Sakkarpara, chat Papadi, mathri, stick, samosha puri, Nachos, tortilla, etc. This is prepared from Maida, Pani Puri (Gol Gappa) Making Machine

Standard accessories of khichiya papad making machines

  • 1 H.P. (0.75 KW) 4 pole totally enclosed fan cooled three phase or single phase sq. Cage motor as per is: 325 or 996 {electricity (special power can be accommodated): 110/220/380/415 volts, 50/60 Hz, 1/3 phase }.
  • One number dies roll.

Extra accessories of khichiya papad making machines

  • Dough kneader
  • Extra die rolls
  • Starters, main switch, ampere meter, capacitor for single phase electric motor.
  • Suitable miniature circuit breaker as per is: 8828 with 3 meter cable & 3 pin top as per is: 1293 for single phase electric motors.

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Due to continuous improvements, we reserve the rights to alter and/or amend dimensions/design without prior notice.
The Figure for capacities given are for guideline only may very force case to case and depending many factors.
This document was last modified on: by Techno Agencies (


Contact Us

Techno Agencies
84, Shree Hari Industrial Estate,
Panna Estate Road, Rakhial, Ahmedabad
Postal code: 380023

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Phone:- +91-79-22743454
Fax:- +91-79-22745062
Mobile:- +91-9426088680

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